One of our favorites for tilapia, chicken, salmon, pork, chili, shrimp! You name it, this aromatic blend is generally well received by everyone who tries it! It has been one of our very best sellers at the farmers' markets - up there with Honey Chipotle and Pontiac Trail Pig Powder.
Adobo or Adobar (which means marinade or sauce) traditionally is cooking raw food in a sauce to enhance its flavor, then served over rice. It has been used by the Spanish/Portuguese/South American cultures for centuries and is now main stream all over the world. Adobo can be used in a sauce or as a rub.
Use it as a seasoning in green chili, cream of asparagus, get creative! Hand blended from fennel seed, cumin, coriander, black pepper, garlic, Mexican oregano, lime zest, kosher salt, thyme and rosemary.
Approximately 2 ounces net weight in a 4 ounce round tin with clear lid.