It has been ridiculously hot in my neck of the woods, almost 100 for weeks! As someone who loves to cook I was trying to be creative for a fun and delicious cool meal, yet not too filling! My family loves lox and bagels, so this is a play on that breakfast favorite.
This would be fantastic on a brunch table as it is amazing at room temperature, or as a light lunch or dinner.
I bought a new blend called Everything Better. Wow, soo good! This is made by hand blending delicious California grown and roasted garlic, onion, poppy seed, both white and black sesame seeds and kosher salt. Really tastes just like a bagel. This blend is great sprinkled on chicken, avocado toast, eggs, veggies and salads.
A chilled Mimosa would be a perfect match for this dish.
Wine & Spice Makes Everything Nice!