What we like best about Fish Delish is the wonderful combination of herbs, the "ultimate fish seasoning" of fennel and the added citrus twist of lemon and orange zest. Fish Delish is also fabulous on chicken and pork. It makes a wonderful salad dressing.
To make 1 cup of dressing: 1–2 tbsp. seasoning in 2 tbsp. water, let stand 5 minutes. Whisk in 1/3 cup red wine vinegar and 1/2 cup olive oil. Place any left over dressing in refrigerator.
Hand blended from thyme, Greek oregano, basil, rosemary, sage, orange zest, lemon zest and fennel.
Salt free! 2 ounces in a reclosable bag.