I love this time of year! We have had such a mild fall, the weather has been wonderful. Except that it all came of a screeching halt today! Brrrr….. My poor roses!
My girls are on Fall Break and we decided it was a great day for some baking. Pumpkin Bread, perfect fall snack on a cold day. We used MiMom’s Pumpkin Pie Spice, hand blended with Saigon cinnamon, ginger root, clove and nutmeg. The perfect addition to your cakes, cookies, ice cream, fruits and pies. You can even make a Pumpkin Spice Latte!
A warm cup of tea is the perfect compliment to this dessert!
Wine & Spice Makes Everything Nice!