One of our bestselling dry rubs for chicken (or fish, pork, or beef, roasted veggies too!) Just the right amount of heat without being too much.
We like to add one teaspoon per pound to chicken and let it rest in the refrigerator for several hours. Grill, bake, broil or fry. Anyway you use, we think you’ll love it!
Keego Harbor Kickin' Chicken is hand blended from California paprika, brown sugar, sugar, sea salt, red pepper flakes, yellow mustard, garlic powder, onion powder and celery seed. The perfect balance to add as a dry rub (use a little olive oil) to your grilled or roasted chicken. Also great on baby back ribs.
2 ounce reclosable pack.