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Easy Spiced Potato Chips

Posted by Wine & Spice on 8/30/2015 to Side Dish

Potato chip are a terrific side dish to soo many meals.  They can get more than a little boring though!  Here is a really quick tip to give you the tasty flavored variety except you make it, so you know how it is spiced.  No chemicals here!  A potato chip is a blank palette.  You can literally use any spice blend that your taste buds desire.  For this example I used It’s All Greek to Me.  Fantastic!


Enjoy!


Click on recipe title to see recipe!

Lena's Quick Pickled Onions

Posted by Wine & Spice on 8/30/2015 to Side Dish

Condiments can make or break a great dish!  I discovered Lena’s Perfect Pickles Pack and decided to have some fun with it.  I really enjoy onions, especially pickled onions.  This is a quick and easy recipe and it will last in your fridge for about a week to ten days.  Try it on sandwiches, burgers and salads.


I made this to go with my Greek Lamb Burger.  Click here to see that recipe.


Enjoy!


Click on recipe title to see recipe!

Saigon Cinnamon Roll Danish Pancakes

Posted by Wine & Spice on 8/25/2015 to Brunch


This tasty breakfast has quickly become a family favorite!  It is somewhat time consuming but well worth the effort!  It is very rich and is such a special treat!


What is there not to love about a pancake that is stuffed with Saigon Cinnamon, brown sugar and butter and drizzled with a heavenly cream cheese frosting!  


The Saigon Cinnamon is so bright and fabulous that it will spoil you from using any other kind!


I do use an Ebelskiver (Danish name for the dish) pan to make these.  It is an inexpensive tool to add to your kitchen basics.  You can make many new sweet and savory versions of this dish.


Ridiculously good!


Click on recipe title to see recipe!

Honey Chipotle Flank Steak

Posted by Wine & Spice on 8/7/2015 to South of the Border

Grilled flank steak is a family favorite!  It is so quick and easy and so very delicious.  Like the accompanying Polenta the flank steak is a blank canvas and can be flavored in infinite ways.  Your imagination is the limit!  I love the Honey Chipotle and Smoked Honey Chipotle.  It is a little sweet with a little heat and very flavorful.  


I served this with a Cha Cha Cha Chipotle Polenta, click here to see that recipe.


This is quick, easy and so good!


Click on recipe title to see recipe!

Chipotle Polenta

Posted by Wine & Spice on 8/6/2015 to South of the Border

Polenta is such a fantastic and easy side dish.  You can use different spices and cheeses to complement whatever main course you desire!  Today I decided to try a Chipotle southwestern twist.  MSC Cha Cha Cha Chipotle is rich and smokey in flavor and not spicy.  Really delish!


I served this with a Honey Chipotle spices flank steak, click here to see that recipe.


This is quick, easy and so good!


Click on recipe title to see recipe!

Mark's Espresso Brownies

Posted by Wine & Spice on 8/4/2015 to Sweets

This scrumptious dessert could not be any simpler!  My family loves dessert, who doesn’t!  I simply added some of the Mark’s Espresso Rub to my favorite boxed brownie mix.  The coffee brings out the chocolate and they complement each other so well!  I served it with whipped cream and strawberries!


Yummy!  Quick and easy on a hot summer night!


Click on recipe title to see recipe!