Bourbon Barrel Smoked Black Pepper Sausage and Peppers with Cauliflower Risotto

Roasted Big Easy Bourbon Molasses Brussel Sprouts
Roasted Big Easy Bourbon Molasses Brussel Sprouts
These are addictive! You may want to make a double batch if you’re expecting company. Milford Spice Company’s Big Easy Bourbon Molasses Brussel Sprouts are the perfect spice to roast your brussels sprouts until they’re perfectly caramelized.
An Evening In Tuscany Sausage, Peppers, and Onion Subs
An Evening In Tuscany Sausage, Peppers, and Onion Subs
This is no ordinary Italian Sub. The textures are perfect, and, thanks to Milford Spice Company’s An Evening in Tuscany, the flavors will have you giving it a chef’s kiss after every spicy bite!
Grilled Wordhouse WOW Veggie & Turkey Bagel Sandwich

DiDad’s Passion for Pepper Chicken Stir-Fry

DiDad’s Passion for Pepper Chicken Stir-Fry
This is perfect for a delicious dinner you don’t have to spend too much time on. Milford Spice Company’s DiDad’s Passion for Pepper is so good on chicken! Really, you can use whatever vegetables you have in your fridge to make this - it’s the spice that really shines!
Ravensview Rosemary Garlic Chicken Skewers

Up North Grilling Spice Impossible Burger
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Ground Chicken Sandwich with Taleggio Cheese

20 Minute Skillet–Tuscan Pasta Pescatore

It is wet and cold outside and I was in the mood to have something special. This Tuscan Pasta Pescatore is super simple and quick to make. An Evening in Tuscany is my absolute favorite Milford Spice Company blend—absolutely gorgeous!
I used a frozen seafood mix containing shrimp, scallops and calamari. You can also add clams or mussels towards the end of cooking and it is done when the shells have opened.
A simple Gremolata tops this dish and really brings all the fresh flavors together.
Some crusty bread is all you need to serve this with.
We enjoyed a glass of Chianti with this meal.
Hope you enjoy!!
Wine and Spice Makes Everything nice!
Click on recipe title to see full recipe.
20 Minute Skillet–Pork & Broccoli Pad Thai

Spring in the Rockies is typically wet and cool. That is certainly the case tonight and we are in the mood for some comfort food. There is something about a slightly spicy noodle dish that totally fits that bill. The Tantalizing Thai is a wonderful blend of spices that makes this dish sing!
Traditionally Pad Thai is served with the rice noodles and it's also good with rice. You can add a little bit of peanut butter to make it sweeter if you wish.
We enjoyed a glass of Iced Tea with this meal.
Wine and Spice Makes Everything nice!
Click on recipe title to see full recipe.
20 Minute Skillet–Herbed Chicken Vegetable Pasta

Spring is my girls’ gymnastics competitive season, so we are always running at full speed. Having a dinner that is simple and quick to make, is truly a sanity saver! Using the Roasted and Minced Garlic instead of fresh garlic adds such a depth of flavor to this and any dish. This 20 Minute Skillet is delicious and healthy.
The Fish Delish seasoning herb blend is fabulous—also great on pork and it makes a great dressing. You can use any vegetables that you have on hand to substitute with or add to. You can also substitute the fettuccine pasta with spaghetti.
Hope you enjoy!
We sipped a glass of Montepulciano with this meal.
Wine and Spice Makes Everything nice!
Click on recipe title to see full recipe.
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20 Minute Skillet–TexMex

This is truly a 20 Minute Skillet wonder! It does not get any easier than this. I have teenage athletes who have become incredibly picky eaters and they inhaled this meal. It has great texture and flavor, thanks to the Adobo Lime seasoning. It tastes fresh and rich (even though it is pretty low fat and healthy). Perfect for those days we don’t have as much time in the kitchen as we wish!
I hope your family enjoys this as much as mine.
We sipped a Tecate beer with this meal.
Wine and Spice Makes Everything nice!
Click on recipe title to see full recipe.