Our Brisket Rub gets rave reviews from smoking fans, they suggest about a teaspoon per pound, rubbed in and smoked. We've also had oven roasted brisket with this rub with outstanding results!
Sea salt, ground black pepper, demerara sugar, onion, granulated garlic, ancho powder, yellow mustard and ground domestic chipotle pepper.
2 oz. in a resealable pack.