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Since our founding in 2010, we've built relationships with local grill masters, southern smoking champions, renowned chefs, and home cooks from Maine to Oregon. We love to learn how cooks of every skill level can use our products to bring delicious meals to their dinner table! Check out our wide variety of recipes, organized on our blog into categories for ease of searching.

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1 lb shrimp, peeled and deveined
1 tablespoon Honey Chipotle 
1 tablespoon olive oil
Cilantro, for garnish

Cook thawed and cleaned shrimp over medium heat in olive oil until opaque and cooked through.  During the last minute of cook time, add Honey Chipotle and toss to coat. The honey will provide a nice glaze.

Serve on small plates or on skewers, garnish with fresh cilantro, if desired.  

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