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Since our founding in 2010, we've built relationships with local grill masters, southern smoking champions, renowned chefs, and home cooks from Maine to Oregon. We love to learn how cooks of every skill level can use our products to bring delicious meals to their dinner table! Check out our wide variety of recipes, organized on our blog into categories for ease of searching.

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Simple Ingredients:

2 Cans vegetarian refried beans
1 lb of ground beef or turkey
2 tablespoons Taco Tuesday Shaker
1 cup shredded cheese (we use the Mexican Blend)
Taco shells, sour cream, guacamole, lettuce, or any other taco fixings you desire.

Directions:

Brown meat over medium heat on stove top.
Drain oil, add taco seasoning and about 1 cup of water.  Blend and cook down for about 10 minutes

Add meat to slow cooker, I also add jalapenos and diced onions for extra flavor.
Add refried beans
Add cheese
Allow to cook on low 2-3 hours or on high for one hour

Serve with taco shells or tortillas and sour cream, extra cheese, lettuce, salsa.

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