Beef and Vegetable Soup
I loved the Perfect Chicken Soup so much I decided to make a Beef Vegetable Soup. Once again I used the Instant Pot, but you can of course make this on the stovetop or the slow cooker as well.
For my Beef Vegetable Soup I used the Awesome Onion Soup blend. This is hand blended with minced onion, parsley flakes, turmeric, onion powder, celery salt, sugar and black pepper. It is fantastic as a dip, great on roasts, potatoes and as a soup starter. Today it is a soup enhancer, so good and very good for you!
I used the traditional Beef Vegetable Soup veggies for this—English peas, green beans, fingerling potatoes and carrots. Add the quick cooking veggies almost at the end to keep them from getting mushy.
I also whipped up a caramelized onion grilled cheese sandwich to go with the soup. Yum!
A glass of Merlot went very well with this meal.
Wine & Spice Makes Everything Nice!
Cajun Chicken Marsala
Cajun food has such a wonderful kick of flavor! We have updated our basic Chicken Marsala recipe using Kenny's East Texas Cajun seasoning to give it the wonderful flavors of the Cajun/Creole cuisine. It is great fun to play with different spices and try something new and exciting! A family favorite with amazing flavors!
We hope that you enjoy this too!
A hearty glass of Shiraz pairs beautifully with this dish!