Since our founding in 2010, we've built relationships with local grill masters, southern smoking champions, renowned chefs, and home cooks from Maine to Oregon. We love to learn how cooks of every skill level can use our products to bring delicious meals to their dinner table! Check out our wide variety of recipes, organized on our blog into categories for ease of searching.
Or, if you are looking for something new to create out of a blend you already have, try searching for the product, and the link to the recipes will be listed right there. Want to see more? Follow us on social media where we and our customers post regularly!
This dish is as delicious to look at as it tastes! My family really enjoys the Herbes de Provence! Truly versatile and wonderful in almost everything from breakfast to dinner! My kids especially like to add it to olive oil to dip fresh bread in. You can use any cheese you like to stuff the chicken with, I chose brie because it is soo creamy and the flavor pairs beautifully with the Herbes de Provence.
I enjoyed a glass of Cabernet Sauvignon with this meal.
Wine and Spice makes everything nice!